Personnel Services

The placement of an experienced and highly qualified team of managers in a new food and beverage operation is the most important task businesses face today. Properly trained employees, operating in a professional environment, are essential to a successful restaurant. Preferred Restaurant Management Group can assist in recruiting placement and training of management and key employees in food and beverage operations.

Preferred Restaurant Services Personnel Services include:

	Management Profile Development
	Pre-Employment Testing and Skill Inventories
	Resume Review and Analysis
	Candidate Screening and Qualifying
	Background Checks
	Hourly Employee Training Programs
	Drug Testing Implementation and Management
	Selective Employee Searches
	Sales and Operational Seminars
	ADA, EEOC, and Interview Training
	Employee Manual Development
	Sexual Harassment Awareness Training
	Unit-Level Audits and Investigation

Ongoing training ensures cutting edge performance from your most valuable resource.