Personnel
Services
The placement of an experienced and highly qualified
team of managers in a new food and beverage operation is the most
important task businesses face today. Properly trained employees,
operating in a professional environment, are essential to a successful
restaurant. Preferred Restaurant Management Group can assist in
recruiting placement and training of management and key employees
in food and beverage operations.
Preferred Restaurant Services Personnel Services
include:
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Management Profile Development |
|
Pre-Employment Testing and Skill Inventories
|
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Resume Review and Analysis |
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Candidate Screening and Qualifying |
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Background Checks
|
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Hourly Employee Training Programs |
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Drug Testing Implementation and Management |
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Selective Employee Searches |
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Sales and Operational Seminars |
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ADA, EEOC, and Interview Training |
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Employee Manual Development |
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Sexual Harassment Awareness Training |
|
Unit-Level Audits and Investigation |
Ongoing training ensures cutting edge performance
from your most valuable resource. |